Japanese Halal Food Production in Malaysia: Prospective Survey

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Md Nasrudin MD Akhir Yuka Ishii Rohayati Paidi Asmadi Hassan Mohd Ikbal Mohd Huda Siti Rohaini Kassim Alias Abdullah Azmi Mat Akhir

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MD AKHIR, Md Nasrudin et al. Japanese Halal Food Production in Malaysia: Prospective Survey. IJEAS : The International Journal of East Asian Studies, [S.l.], v. 1, n. 1, p. 25-36, dec. 2011. ISSN 2462-2257. Available at: <https://ejournal.um.edu.my/index.php/IJEAS/article/view/18856>. Date accessed: 09 dec. 2019.
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